How can we help?
F&B 360° gives hotels, visitor attractions and hospitality-focused tourism businesses expert support to improve the commercial performance of their food and beverage operation.
You’ll work with experienced F&B advisors to identify your biggest opportunities, understand your current performance and create a tailored commercial action plan. The programme combines one-to-one advice, masterclasses and practical clinics to help you put your plan into action.
When you understand your numbers, you can make better decisions, improve your margins and build a stronger F&B operation.
Talk to us if you are:
A registered hotel, established visitor attraction or hospitality-focused tourism business in the Republic of Ireland
Operating an in-house food and beverage business
A hotel where food and beverage accounts for at least 20% of total revenue
A visitor attraction where food and beverage accounts for at least 10% of total revenue
Able to commit your senior leadership and F&B team to the programme for 12–18 months
Here are all the terms and conditions.
Once approved, you’ll get:
A programme valued at €10,000
A detailed assessment of your operation with one-to-one reviews with an experienced F&B advisor
A personalised resilience and performance report with a tailored commercial action plan
Masterclasses covering F&B strategy, menu engineering, sales, marketing and operational efficiency
Practical clinics and expert support to help you implement improvements
This support can help you to:
Identify the biggest opportunities to improve your F&B performance
Understand your margins and make better commercial decisions
Improve the efficiency of your F&B operation to increase revenue and profitability
Build the skills and commercial knowledge of your team
Create a more resilient, sustainable F&B business for the future