Advice, consultancy and training in a range of technical activities

You might be eligible if: 

• You are an owner or manager seeking to upskill.
• You are an entrepreneur interested in starting a food business and seeking advice and training.
• You are an established food company that wants to improve the skills and knowledge of their workforce.
• You are a start-up food business that requires foundational training.

Eligibility is subject to terms and conditions.

• Short courses on specific topics or skills within the food industry, such as:
  • Managing Food Safety through HACCP (QQI accredited)
  • New Product Development
  • Microbiology for Non-Microbiologists
• Specialist training programs tailored to the specific needs of individual companies or groups, such as:
  • In-company training on food safety regulations
  • Training on new processing technologies

• Improving knowledge
• Skills and expertise for success in the food industry